top of page

 

Dinner Menu

​

Appetizers

​

Baked Artichoke-Jalapeno Dip     Veg

artichoke | jalapeños | cream & parmesan cheese | crostini's 14

​

Chimichurri Shrimp Skewers     GF         

grilled shrimp | chimichurri sauce | mixed greens 15

​

Chimichurri Steak Skewers     GF

grilled steak |  chimichurri sauce | mixed greens 16*

​

Combo Chimichurri Skewers     GF
grilled shrimp skewer | grilled steak skewer | chimichurri sauce | mixed greens 16*

​

Grilled Octopus     GF    

grilled octopus | olive tapenade | fingerling potatoes | tomato vinegar 19

​

Roasted Butternut Squash Crostinis   Veg

butternut squash | caramelized diced figs | goat cheese | balsamic reduction 14

                                                             

Soups and Salads

 

Brodo D'osso   GF

beef bone broth | garden veggies  8

​

Vegetable Brodo    GF/Veg   VG

vegetable broth | garden veggies  8

​

Veggie Chili   GF/Veg   VG (No Cheese)

veggie chili | black beans | corn | cheddar cheese | crispy tortilla chips  10

​
Bay Clam Chowder   
rich creamy soup |  clams | diced potatoes | crispy bacon 10

​

House Salad     GF/Veg   VG

organic greens | cherry tomatoes | english cucumbers | champagne vinaigrette 12

​

Caesar Salad     Veg

hearts of romaine | house caesar dressing | homemade croutons | parmesan cheese 13

​

Beet Salad     GF/Veg   VG (No Cheese)

roasted beets | baby lettuce | sherry-mustard vinaigrette | goat cheese, sweet-and-salty pecans  14

​

Bowls ​

​

Mediterranean Bowl   GF/Veg      VG (No Cheese)  
baby arugula | kale | purple cabbage | roasted Brussel sprouts | roasted cauliflower | edamame beans | homemade hummus | feta cheese | Greek Vinaigrette 16
​
California Bowl  GF/Veg    
romaine lettuce | roasted cherry tomatoes | black beans | corn | light-creamy chipotle dressing | queso fresco | crispy tortilla chips 16
​
Harvest Bowl  GF/Veg  VG (No Cheese)    
roasted sweet potatoes | warm tossed kale | quinoa | crumbled goat cheese | balsamic drizzle 16
​
Greek Bowl   GF/Veg    VG (No Cheese)
romaine lettuce | purple cabbage | garbanzo beans | cherry tomatoes | kalamata olives | feta cheese | Greek vinaigrette  16
​
 
  Bowl Add-Ons: G. Chicken 8 | G. Salmon 10* |  G. Shrimp  9 | G. Flank Steak  9* | G.Tofu 6  

 

 

Seasonal Special

​

Lamb Ossobucco    

braised in red wine (6 hrs) | creamy mashed potatoes| sautéed veggies 40

Pot Roast   

beef chuck, braised in red wine & veggies (6 hrs) | creamy mashed potatoes | mixed veggies 30

​Dinner Entrees

 

                      

Eggplant Polenta Napoleon    GF/Veg   VG (optional)

baked polenta cake | spinach | eggplant | roasted roma tomatoes | basil pesto | feta cheese 24 

         

Cortecce with Pesto   Veg        

artisan cortecce pasta | pesto | pan roasted yellow squash | baby bella mushrooms | cherry tomatoes | sautéed red onions | spinach | grated parmesan 24              Add-On: Grilled Salmon 10*

​

Tagliatelle al Sugo   

homemade tagliatelle pasta | braised beef | pancetta | marinara sauce | parmigiano-reggiano 24

​

Strip Steak     GF

grilled strip steak (12oz) | mashed potatoes | sautéed veggies| red wine reduction sauce  37*

​

Roasted Chicken with Sage   GF

roasted chicken | sage champagne-butter sauce | polenta cake | swiss chard 26    

​

Grilled Pork Chops  GF

brined & grilled chops | roasted yukon potatoes | rapini | drizzled balsamic glaze  30 

​

Cajun Shrimp Penne

sautéed shrimp | red bell peppers | red onions | creamy cajun sauce 26 

​
Shrimp & Spinach Pasta
Fettuccine | pan seared shrimp | sautéed spinach | cherry tomatoes | lemon white wine sauce 26
​

Seared Scallops   GF

pan seared scallops |creamy mashed potatoes | spinach & garlic | lemon-butter wine sauce 34

​
Lobster Ravioli
lobster ravioli | creamy-vodka sauce 29 
​
Creamy Tomato Gnocchi â€‹
gnocchi | creamy tomato | sausage | chicken 29 
​
Salmon Roulade    GF

salmon | crab meat | risotto cake | spinach | creamy orange sauce 35

 

           

Burgers & More

​

​

Grilled Flank Steak Sandwich   

flank steak | ciabatta roll | monterey jack cheese | jalapeño-cilantro aioli | sautéed sweet peppers | caramelized onions | fries 19*

​

Grilled Salmon Sandwich      

salmon | rustic ciabatta bread | roasted plum tomatoes | baby arugula | homemade capers aioli | fries or salad 19*

​

Westport Burger   

char-grilled angus beef patty | brioche bun | lettuce | tomato |mayo | pickles |  fries 17*

​

California Hamburger   

handmade angus beef patty | monterey jack cheese | caramelized onions | avocado | grilled jalapeño peppers | brioche bun | fries 20*

​

Veggie-Burger   Veg   

garden veggie patty | roasted eggplant | sautéed red peppers | basil pesto| brioche bun | fries or house salad 17

​

​

    Burger Add-OnsWhite Cheddar 1 | Jack Cheese 1 | Avocado 2 | Grilled Onions 2 | Bacon

​

Meal Sides

Sautéed Veggies   7                          French Fries   6

Sautéed Spinach & Garlic  7            Mashed Potatoes   6

​

​

Kids Menu                    Kids Add-Ons
Kids Pasta w/ Butter   8                    Grilled Chicken 6.50   GF
Kids Quesadilla  8                             Kids Veggies   6   GF
Kids Mac & Cheese   10                        
Kids Tenders & Fries   10
                                                            

​

Desserts
​
Crème Brulee  GF 9.95 (Dine-In)        Sorbet GF 7.75

Berry-Berry Crisp    GF 9.95                Kids Scoop 4.75

Chocolate Mousse   GF 8.75

Chocolate Lava Cake   8.75         

Red Velvet Cake   8.75                

Limoncello Cake    8.75               

 

Beverages

Aqua Panna    8                             Coke   3          

Pellegrino (Original)  8                  Diet Coke  3

Freshly Brewed Ice Tea   4             Ginger Ale  3

Organic Lemonade   4                   Sprite  3

Martinelli's Apple Juice   4            Coffee 3.75

Cranberry Juice  4                          Expresso   4

Arnold Palmer   4                          Hot Coco 4

                                                        Hot Tea   3.75

​

​

*CONSUMER ADVISORY: " These items may be served raw or undercooked.

Consuming raw or undercooked meats, pouty, seafood, shellfish,

or eggs may increase your risk of foodborne illness."

 

Dinner Hours (Dine in & Take out)

​

​

Sunday           5:00 - 8:30

Monday          5:00 - 8:30

Tuesday          5:00 - 8:30

Wednesday     5:00 - 8:30

Thursday        5:00 - 9:00 

Friday             5:00 - 9:30

Saturday         5:00 - 9:30

​

​

Visa - Mastercard - American Express - Discover Card

​

Menu items and prices subject to change without notice

​

​

​

​

​

​

                                                                                                                                 
  • Instagram
  • Facebook
  • Twitter
bottom of page